Amount of 16:0 hexadecanoic, palmitic fatty acid in Fast foods, english muffin, with egg, cheese, and sausage
Fast Foods
In 100 g (Grams) of Fast foods, english muffin, with egg, cheese, and sausage there is 3.985 g of 16:0 hexadecanoic, palmitic fatty acid. Change amount
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16:0 hexadecanoic, palmitic fatty acid
16:0 hexadecanoic, palmitic fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:0 hexadecanoic, palmitic fatty acid other than Fast foods, english muffin, with egg, cheese, and sausage.
Oil, palm
|
43.5 g
|
43.5%
|
Shortening frying (heavy duty), palm (hydrogenated)
|
40.6 g
|
40.6%
|
Shortening, confectionery, fractionated palm
|
36 g
|
36%
|
Fish oil, menhaden, fully hydrogenated
|
35.221 g
|
35.22%
|
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated)
|
29.45 g
|
29.45%
|
Pork, fresh, variety meats and by-products, leaf fat, raw
|
26.77 g
|
26.77%
|
Butter oil, anhydrous
|
26.166 g
|
26.17%
|
Oil, cocoa butter
|
25.4 g
|
25.4%
|
Fat, beef tallow
|
24.9 g
|
24.9%
|
Shortening frying (heavy duty), beef tallow and cottonseed
|
24.5 g
|
24.5%
|
Lard
|
23.8 g
|
23.8%
|
Animal fat, bacon grease
|
23.681 g
|
23.68%
|
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed
|
23.392 g
|
23.39%
|
Shortening, household, lard and vegetable oil
|
23 g
|
23%
|
Oil, industrial, cottonseed, fully hydrogenated
|
22.965 g
|
22.96%
|
Oil, cottonseed, salad or cooking
|
22.7 g
|
22.7%
|
Beef, variety meats and by-products, suet, raw
|
22.57 g
|
22.57%
|
Nuts, pilinuts, dried
|
22.035 g
|
22.04%
|
Butter, salted
|
21.697 g
|
21.70%
|
Butter, without salt
|
21.697 g
|
21.70%
|
Fast foods, english muffin, with egg, cheese, and sausage
Fast foods, english muffin, with egg, cheese, and sausage is a type of Fast Foods. The most significant nutrients in Fast foods, english muffin, with egg, cheese, and sausage are listed below.
Nutrients in Fast foods, english muffin, with egg, cheese, and sausage